diff --git a/apple-pie/index.html b/apple-pie/index.html index a019c8262..7db7f920b 100644 --- a/apple-pie/index.html +++ b/apple-pie/index.html @@ -5,35 +5,99 @@ Apple Pie Recipe + - Apple Pie +
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Apple Pie

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- This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always - be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your - favorites as well! - - Ingredients - - 1 recipe pastry for a 9 inch double crust pie - 1/2 cup unsalted butter - 3 tablespoons all-purpose flour - 1/4 cup water - 3 tablespoons all-purpose flour - 1/4 cup water 1/2 cup white sugar - 1/2 cup packed brown sugar - 8 Granny Smith apples - peeled, cored and sliced - Directions +

This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always + be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your + favorites as well! +

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- Preheat oven to 425 degrees F (220 degrees C).Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring - to a boil. Reduce temperature and let simmer. + recepie info image +
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+ Ingredients +

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- Place the bottom crust in your pan. Fill with apples, mounded - slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so - that it does not run off. + cooking info +
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+ Directions +

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  1. + Preheat oven to 425 degrees F (220 degrees C).Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring + to a boil. Reduce temperature and let simmer. +
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  2. + Place the bottom crust in your pan. Fill with apples, mounded + slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so + that it does not run off. +
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  3. + Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 + degrees C). Continue baking for 35 to 45 minutes, until apples are soft. +
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- Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 - degrees C). Continue baking for 35 to 45 minutes, until apples are soft. diff --git a/apple-pie/styles/style.css b/apple-pie/styles/style.css index 7a55b4df4..3843848c4 100644 --- a/apple-pie/styles/style.css +++ b/apple-pie/styles/style.css @@ -21,4 +21,103 @@ body { } /* STYLES */ -/* Write your CSS below */ \ No newline at end of file +/* Write your CSS below */ + +.apple-pie_div { + height: 850px; + overflow: hidden; + +} +#apple-pie_img { + width: 100%; + position: relative; + bottom: 115px; + +} + +h1 { + position: absolute; + top: 50%; + left: 50%; + transform: translate(-50%, -50%); + color: white; + font-size:7rem; + +} + +main { + margin: 9.5rem; +} + +.recipe-info { + display: flex; + flex-direction: column; + +} + +.recipe-info p { + font-size: 2rem; +} +.recipe-div { + display: flex; + align-items: center; + justify-content: center; + margin-top: 2rem ; + margin-bottom: 2rem; + +} +.recipe-info img { + width: 47%; + +} + +h2 { + margin-top:3.5rem ; + margin-bottom: 2.5rem; + font-size: 2.2rem; +} + +.ingredients-section ul { + font-size: 1.7rem; + padding-left: 3rem; + list-style-type:none ; +} + +.ingredients-section ul li::marker { + content: "- "; + color: black; + font-size: 27px; +} + +.ingredients-div { + display: flex; + align-items: center; + justify-content: center; + margin-top: 2rem ; + margin-bottom: 2rem; + +} + +#ingredients-info_img { + width: 40%; +} + +.directions-section ol { + font-size: 1.7rem; + padding-left: 1.7rem; + counter-reset: list-counter; +} + +ol { + list-style-type: none; + counter-reset: contador; +} + +ol li { + counter-increment: contador; +} + +ol li::before { + content: counter(contador) ") "; + +} \ No newline at end of file