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Remove empty column
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@kaiiam
kaiiam committed Sep 20, 2023
1 parent 284de24 commit 4ff7f3b
Showing 1 changed file with 11 additions and 11 deletions.
22 changes: 11 additions & 11 deletions data_validation/test_data/Component-001.tsv
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id measured_compound measured_compound_value measured_compound_unit measured_compound_data_points_number measured_compound_derivation_type laboratory_sample_aggregation_minimum_measured_compound_value laboratory_sample_aggregation_maximum_measured_compound_value laboratory_sample_aggregation_median_measured_compound_value measured_compound_comment
FDC:167512 COMPONENT:1003 5.88 g 1 Analytical
FDC:167512 COMPONENT:1007 3.5 kcal 1 Analytical
FDC:167512 COMPONENT:1062 1286 kJ 2 Analytical
FDC:167512 COMPONENT:1079 1.2 mg 0 Calculated
FDC:167512 COMPONENT:1089 2.12 ug 1 Estimated
FDC:167513 COMPONENT:1003 4.34 g 2 Analytical
FDC:167513 COMPONENT:1007 3.08 g 1 Analytical
FDC:167513 COMPONENT:1062 1381 g 0 Sourced from literature
FDC:167513 COMPONENT:1079 1.4 g 6 Analytical 0.8 2.2 1.5 Samples were obtained from 12 retail stores using a probability-based sampling plan. Some fish had been treated during processing to retain moisture on thawing. Untreated fish = 265 mg sodium/100g.
FDC:167513 COMPONENT:1089 1.93 g 3 Analytical
id measured_compound measured_compound_value measured_compound_unit measured_compound_data_points_number measured_compound_derivation_type laboratory_sample_aggregation_minimum_measured_compound_value laboratory_sample_aggregation_maximum_measured_compound_value laboratory_sample_aggregation_median_measured_compound_value measured_compound_comment
FDC:167512 COMPONENT:1003 5.88 g 1 Analytical
FDC:167512 COMPONENT:1007 3.5 kcal 1 Analytical
FDC:167512 COMPONENT:1062 1286 kJ 2 Analytical
FDC:167512 COMPONENT:1079 1.2 mg 0 Calculated
FDC:167512 COMPONENT:1089 2.12 ug 1 Estimated
FDC:167513 COMPONENT:1003 4.34 g 2 Analytical
FDC:167513 COMPONENT:1007 3.08 g 1 Analytical
FDC:167513 COMPONENT:1062 1381 g 0 Sourced from literature
FDC:167513 COMPONENT:1079 1.4 g 6 Analytical 0.8 2.2 1.5 Samples were obtained from 12 retail stores using a probability-based sampling plan. Some fish had been treated during processing to retain moisture on thawing. Untreated fish = 265 mg sodium/100g.
FDC:167513 COMPONENT:1089 1.93 g 3 Analytical

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